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Hingya Salt & Lemon Caramel Gelato (6-Pack)

Sale price¥4,000

A Committed Taste: Completely Additive-Free

Our authentic gelato is crafted using premium Italian machinery. Retaining the pure, honest deliciousness that highlights the natural flavors of the ingredients, we have reviewed every single component and gone through countless trial batches to make it even more exceptional.

Since it is entirely free from artificial colors, preservatives, flavors, and thickeners, it makes a wonderful and reassuring gift for families with young children.

To ensure it arrives safely in perfect condition, we ship our gelato packaged in highly insulated, eco-friendly boxes.

"The Miracle of Aogashima: Hingya Salt & Lemon Caramel"

On Aogashima Island, located 360km south of Tokyo, a rare and precious ingredient is born: "Hingya Salt," meticulously refined using the island's natural volcanic geothermal heat. This miracle salt meets organic Allen Eureka lemons from Awaji Island. To elevate them both, the rich, deep notes of our caramel sauce intricately bring out and harmonize the ultimate umami of both the salt and the lemon.

Set Contents
Hingya Salt & Lemon Caramel (120ml × 6 cups)
Ingredients & Allergens
Milk (domestic manufacture), Granulated Sugar, Heavy Cream, Lemon, Sanwonto (Soft Brown Sugar), Skim Milk Powder, Glucose, Beet Sugar, Lemon Syrup, Tapioca Starch, Salt (Aogashima manufacture), Caramel, Hon-Kuzu, (Allergens: Milk)
Shipping & Delivery
Yamato Transport Cool Takkyubin (Frozen Type)
Shipped within 5 days of your order.
*Shipping may be slightly delayed during periods of high order volume.
Packaging
Delivered in a specialized cold-insulation box for gelato, complete with ice packs.
Shipping Fee
¥950 – ¥1,400 *Fees vary by delivery region.
For details, please refer to "Product Category A" on Shipping Policy
Upon Arrival
Please store in the freezer below -18°C and consume as soon as possible.
Hingya Salt & Lemon Caramel Gelato (6-Pack)
Hingya Salt & Lemon Caramel Gelato (6-Pack) Sale price¥4,000

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